1. »§ÀÇ ¼¼°è A world of bread
»§ÀÌ ¹»±î¿ä? What is bread?
ºÎÇ®¸° »§°ú ³³ÀÛÇÑ »§ Raised bread and flat bread
»§À» ¸¸µå´Â ¹Ð Wheat, used for making bread
»§ÀÇ ¿µ¾çºÐ Nutrients in bread
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2. »§ÀÌ ¸¸µé¾îÁö±â±îÁöÀÇ °úÁ¤ From harvest of wheat to making bread
¹ÐÀ» ¼öÈ®ÇØ¿ä Harvest wheat
¹Ð°¡·ç¸¦ ¸¸µé¾î¿ä Make flour
»§ÁýÀ¸·Î °¡¿ä To the bakery
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3. »§ÀÇ ¿ª»ç A history of bread
ÃÖÃÊÀÇ »§ The first bread
À̽ºÆ®ÀÇ ¹ß°ß Discovery of yeast
°í´ë ±×¸®½º¿Í ·Î¸¶·Î ÀüÇØÁø Á¦»§ ±â¼ú
Bread-making skills spread to
ancient Greece and Rome
¹°·¹¹æ¾Æ¿Í dzÂ÷ÀÇ ÃâÇö
The appearance of watermills and windmills
ºÎÀÚ¸¸ ¸ÔÀ» ¼ö ÀÖ¾ú´ø Èò »§
White bread which was only for the rich
»ê¾÷Çõ¸í°ú »§ The industrial revolution and bread
»§ÀÇ ´ëÁßÈ The popularization of bread
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5. À§±â¿¡ ³õÀÎ »§ Bread in crisis
»§ÀÌ ¸ðÀÚ¶ó¿ä A shortage of bread
°î¹° °ªÀÌ ¿Ã¶ó¿ä Grain prices are rising
³óÀåÀÌ ÁÙ¾îµé¾î¿ä Fewer farms
»§°ú °í±â Bread and meat
»§À» ¸¹ÀÌ ¸¸µé·Á¸é? The way how to get more bread
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6. »§°ú ¿ì¸® Bread and us
»§¿¡°Ô °¨»çÇØ¿ä Gratitude for bread
¹«¾ùÀ» ¸Ô¾î¾ß ÇÒ±î¿ä? What should we eat?
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